Cutting and slicing machine setters, operators, and tenders control the equipment that cuts and portions materials in food processing, manufacturing, and production settings. You can enter this role with a high school diploma and on-the-job training. Here is what the work involves, what skills matter most, and how to get started.
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You set up, operate, and maintain cutting and slicing machines that process materials like meat, vegetables, textiles, or other products. Your day involves controlling machines and processes, monitoring equipment and materials as they move through the system, handling and moving objects, and performing general physical tasks. You inspect equipment and finished products for quality and safety, communicate with supervisors and coworkers about production needs, and keep detailed records. The work requires attention to detail and the ability to spot problems before they affect output.
Core work activities
Career video courtesy of CareerOneStop.
Cutting and Slicing Machine Setters, Operators, and Tenders earn a median of $46,570 a year, based on 2025 data from the U.S. Bureau of Labor Statistics. Pay rises with experience, specialty, and location.
The outlook is softer here. Employment is projected to fall 2 percent from 2024 to 2034, though there are still about 5,300 openings a year from turnover.
Top skills
Knowledge areas
Most positions require a high school diploma or equivalent. Employers typically provide on-the-job training where you learn to operate specific machines, read production specifications, and follow safety protocols. Training usually takes weeks to a few months depending on machine complexity. You will develop skills in monitoring, reading comprehension, critical thinking, and mathematics. Some employers may prefer candidates with prior manufacturing or production experience, but it is not required to start.
Most people enter this field directly from high school or through a manufacturing training program. If you are deciding between jumping into a job and pursuing additional training first, Pathly can map the cutting and slicing machine setter, operator, and tender path that fits you with your school counselor to map out the path that fits your timeline and goals.
You do not need a license to work as a cutting and slicing machine setter, operator, and tender, but professional certifications can strengthen your resume.
Common certifications
You are practical and hands-on, comfortable working with machines and equipment. You pay attention to detail, follow procedures, and take pride in producing quality work.
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Last updated July 1, 2026.
Data sources. Career details from the O*NET 30.3 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under CC BY 4.0. O*NET® is a trademark of USDOL/ETA. Salary and outlook figures from the U.S. Bureau of Labor Statistics (May 2025 wages; 2024–2034 projections), delivered via the CareerOneStop API. Certification, licensing, wage, and outlook data from CareerOneStop, sponsored by USDOL/ETA and the Minnesota Department of Employment and Economic Development (DEED).